| AUSTRALIA |
|
Locked Bag 6,
East Melbourne,
Victoria, 3002
Australia.
President
Mr. Peter Wright |
Rick Stephen
Glenn Austin |
| CANADA |
|
| |
Judson W Simpson CCC
Simon Smotkowicz CCC
Shawn Whalen CCC
Clayton Folkers
Michael Noble
|
| CZECH REPUBLIC |
|
| |
Milan Sahanek
|
| FINLAND |
|
Finnish Chef Association
P:O:BOX 309
FI -01301 Vantaa
President
Mr. Jaakko Nuutila |
Tapio Lainp
Jorma Haraen
Martti Lehtinen
Sirkka-Liisa Rottinen
Jaakko Nuutila
Juha Manula
|
| GERMANY |
|
Verband der Koeche Deutschlands (VKD)
Steinlestrasse 32
60596 Frankfurt am Main
Germany
President
Mr. Ctefan Wohlfeil
|
Axel Ruehmann (1950)
Robert Oppeneder (1964) (pastry chef)
Mathias Schantin (1960)
Fassnacht Ernst (1957)
Huber Klaus (1951)
Widmann Frank (1960)
Böhler Klaus (1954)
Niendorf Detlef (1949)
Guter August (1946) (pastry chef)
Lind Rainer (1957) (pastry chef)
|
| HOLLAND |
|
| |
Vogel Wynand |
| ITALY |
|
| |
Fernando Bassi
Giovanni Beltramni
Romemco Maggi
Fabio Tacchella
Giorgio Nardilli
Maueo Galena |
| IRELAND |
|
| |
Brendan O’Neill |
| JAPAN |
|
All Japan Cooks Association
JC Build. 3-6-22 Shibakoen Minato-Ku,
Tokyo, Japan 105-0011
President
Mr.Toshi Utsunomiya |
Urabe Shojiro
Konishi Kenzo
Kenmoku Seiji
Mikuni Kiyomi
Oe Hirotsugu
Molinari Marco
|
| LUXEMBURG |
|
| |
Carlo Sauber
Jules Blau
Armand Steinmetz
Aloyse Jacoby
Camille Schumacher (pastry chef) |
| MALAYSIA |
|
Chef Association Malaysia
15B, Jalan Pandan Indah
1/23B,
Pandan Indah
55100 Kuala Lumpur, Malaysia
President
MR. Johari Edrus
|
Federico Michieletto
|
| NEW ZEALAND |
|
P.O.Box 58 756
Greenmount, East Tamaki
NZ Auckland
New Zealand
President
Steve Barton |
Neil MacInnes
|
| PORTUGAL |
|
Associaeco de Cozinheiros Profissionais de Portugal (ACPP)
Calcada da Tapada,
29-B
PT-1300-544
Alcantara Lisboa
President
Mr .Carlos Madeirea |
Fausto Airoldi |
| SCOTLAND |
|
Federation of Chefs Scotland
17 Burnbrae Park
Kincardine
FK10 4R SCOTLAND,
President
Mr. Tony Jackson |
Jo Queen
Scot Lyle
Bruce R Sangster
William Pyke
Kevin Macgillivary
Robert Bruce
|
| SINGAPORE |
|
Singapore Chefs Association
Executive Chef’s Office
Orchard Hotel Singapore
442 Orchard Road
Singapore 238879
President
Mr. Eric Teo |
Otto Weibel
Eric .Teo Thiam Lye
Kenny Kong Ting Kai (pastry chef)
Jasmine Ng Sor Kuan
John Sloane
Gottfried Schützenberger (pastry chef)
Randy Chow
|
| SLOVAKIA |
|
Slovak Union of Chefs and Confectioners
Hviezdoslavovo nim. 20
SL 811 02 Bratislava
President
Mr. Frantisek Janata |
Peter Ulicny / 1947 |
| SLOVENIA |
|
Slovenian Chefs Association
Sekcija Kuharjev in
Slascicarjev
Dimiceva 13
1504 Ljubljana
SLOVENIA
President
Mr. Tomaz Vozelj |
Iztok Legat
Matija Pozderec
|
| SOUTH AFRICA |
|
| |
Brian McCune
Paul Hartman
Garth Stroebel
Billy Gallagher
Heinz Brunner
Garth Shnier
|
| SOUTH TYROL |
|
| |
Addreas Koehne
|
| SWEDEN |
|
17 Sveriges Kockars Forening
Myrgangen 124
Trollhattan 46162
SWEDEN
Mr.Peter Wilbois |
Hakan Thornstrom
Magnus Ek
Torsten Kjorling
Rikard Nilsson
Pastry
Magnus Johansson
Ted Johansson
Martin Isaksson
|
| SWITZERLAND |
|
P.O.Box 4870
CH-6002 Lucerne
President
Mr. Georges Knecht
|
International Culinary Competitions
Rolf Buchli
Walter Christen
Werner Hitz (pastry chef)
Franz Jonke
Werner Schuhmacher
Gregor Zimmermann
Junior Competitions
René Frei
Doris Vogeli
Daniel Lehmann
Army Competitions
René Schanz
|
| THAILAND |
|
Thai Chefs Association
C/o Thai Culinary Consultant Co Ltd.
21/848 Moo 12, Soi 4, Bangna Trad Km 2,
Bangkok 10260, Thailand
President
Mr. Sawakit Preeprem |
Marco Brueschweiler |
| U.S.A |
|
American Culinary Federation,
Inc.
180 Center Place Way,
St. Augustine,
Florida 32095
USA
President
Mr. Edward G. Leonard |
Edward Leonard CMC
Reimund Pitz
Gilles Renusson (pastry chef)
Lawrence McFadden
Victor Gielisse CMC
Ferdinand Metz CMC
Region or Student Team Jury
Steve Jilleba
Gharles Carroll
Darrin Aoyama
John Kinsella
Military
Steve Miller
|
| WALES |
|
The Bungalow, Maes y Neuadd,
Talsarnau, Nr Harlech, Gwynedd,
Wales LL47 6YA
President
Mr Peter Jackson |
Rod Bowker
Peter Jackson
Colin Gray
Graham Tinsley
John Retallick
Andy Goode
|
|
Internationale Pastry chefs |
|
| |
Robert Oppeneder (1964) Germany
Gilles Renusson USA
Magnus Johansson Sweden
Ted Johansson Sweden
Kenny Kong Ting Kai Singapore
Gottfried Schützenberger Singapore
Werner Hitz Switzerland
Ann Brown Scottland
Gerad Dubois Hong Kong
Hubert Oberhollenzer Italien
|
| WACS INTERNATIONAL CULINARY COMMITTEE MEMBERS |
|
| |
Chairman Reimund Pitz
Secretary General Graham Hawkes
Armond Steinmetz, Luxemburg
Axel Ruehmann, Germany
Georges Knecht, Switzerland
Otto Weibel, Singapore
Steve Jilleba, USA
Tony Jackson, Scotland
Geoff Acott, International Military Culinary Group
Robert Oppeneder, Pastry Germany
Gert Klozke Swedan
|