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WORLDchefs Magazine
WORLDchefs magazine is the official publication of WACS, the World Association of Chefs Societies. WACS is the global voice of the culinary profession, representing 10 million chefs in over 93 countries.
WORLDchefs is a fresh and youthful magazine with insightful articles related to the culinary community, covering views, debates and trends from the culinary world.
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Download our WORLDchefs Magazine here.
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| Issue 01/2010 January-June: Special World Congress Chile 2010 [ download | pdf | size: 6.54mb ] |
Issue 02/2010 July-December: (Next Issue) |
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Editorial
If you have comments or news to for our Editor, please contact:
office@worldchefs.org
