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Press Office
The Global Voice of the Culinary Industry
The World Association of Chefs Societies is the world's largest network of culinary professionals with 93 member countries that represent over 10 million professionals world wide. As an authority and opinion leader on food, WACS represents a global voice on all issues related to the culinary profession. One of our objectives is to build awareness for the culinary profession and strengthen the image of professional chefs.
WACS Press Releases
- World Association of Chefs Societies to Assume Administration of WCC Certification from American Culinary Federation 23 July 2010
- The World Association of Chefs Societies Announces the Creation of the WACS Junior Development Team 07 May 2010
- The World Association of Chefs Societies appoints two new Young Chefs Ambassadors 03 April 2010
Our Publication
Issue 02/2010 July-December:
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